Slitti's chocolate and coffee home

Slitti's Chocolate

"Making a great product is not and end but... a starting point"

Andrea Slitti

Slitti Chocolate

The History of Cocoa and Chocolate

A brief history of cocoa, from the origin to the the modern age of chocolate.

The Cocoa Plant

Cocoa is the dried and fully fermented fatty seed of the cacao tree. There are three main varieties of cacao: Forastero, Criollo, and Trinitario. All about the cocoa plant, procuction, harvesting and processing.
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Slitti Chocolate and Coffee Shop - Port Fairy - Tel. 03 55 683 222